Purpose
Tulleeho is committed to protecting the personal data of its students, staff, partners, and stakeholders. This policy explains how we collect, use, store, and safeguard personal information in compliance with applicable data protection laws, including GDPR where relevant.
For any questions related to data protection, please contact us at:[email protected]
Scope
This policy applies to all personal data processed by Tulleeho in relation to:
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This includes data shared with WSET® Awards for the purpose of qualification delivery, assessment, and certification.
What Data We Collect
We may collect and process personal information such as:
- Name, date of birth, gender, contact details
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- Limited sensitive data (such as health-related information) only where required to support reasonable adjustments or special consideration requests
How We Use Personal Data
Personal data is processed only for legitimate and defined purposes, including:
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Personal data is shared only with WSET® Awards or relevant authorities where required and is never sold or shared with unauthorized third parties.
Data Protection Principles
Tulleeho ensures that personal data is:
- Processed lawfully, fairly, and transparently
- Collected only for specific and necessary purposes Accurate and kept up to date
- Stored securely and accessed only by authorized personnel
- Retained only for as long as necessary
Your Rights
- Data subjects have the right to:
- Request access to their personal data
- Request correction of inaccurate or incomplete data
- Withdraw consent where applicable
- Request deletion of data when it is no longer required
- Object to certain types of data processing
Data Security
Tulleeho uses appropriate technical and organizational measures to protect personal data from unauthorized access, loss, or misuse. In the event of a data breach, affected individuals will be informed, and corrective action will be taken promptly.
Policy Updates
This policy may be updated periodically to reflect changes in legal requirements or operational practices. Any significant updates will be communicated via our official channels.
![Stop 7 on Vikram’s Tipsy Passport, and this one rewrote what we thought we knew about rum. 📍 Phuket, Thailand 🇹🇭 | October 2023
Catch Stop 6 on the grid before you scroll further!
Cane, not molasses. That’s where Chalong Bay rum begins.
A Tulleeho offsite took us down a quiet Chalong road, past a ‘No Entrance Without Guide’ sign, into one of the few craft distilleries in Southeast Asia making rum from 100% pure, first-press Thai sugarcane juice. No molasses anywhere. The same distinction that sets Cachaça and agricole apart from the rest of the rum world.
Chalong Bay was started in 2012 by a young French couple, Thibault Spithakis and Marine Lucchini. They left financial services in Paris chasing one dream: a rum distillery on a tropical island. ‘Chalong’ means celebration in Thai.
A single indigenous Thai cane variety, grown without chemicals, hand-cut without burning, pressed within hours of harvest. Distilled in a copper Armagnac still imported from France, heated over direct wood fire. Rare, even for craft. Then rested in steel for 8 to 12 months and was brought down slowly to 40%.
Here’s the twist. The bottle reads ‘The Spirit of Phuket, distilled from 100% pure sugarcane.’ Not a mention of rum. Thai law licenses Chalong Bay to make white spirits, not rum. So the word stays off the label, even when everyone in the room knows exactly what’s in the glass.
We tasted the range. Lemongrass, kaffir lime, lime, cinnamon, Thai sweet basil. Each one infused by vapour during distillation, pulled straight from the Thai kitchen.
Then the part everyone waited for. Shakers and jiggers down the table. A Chalong Bay Mojito. Devil’s Gold with kaffir lime, mango and chilli. Sunset Kiss with watermelon, passion fruit and cinnamon. Their in-house Waandee syrups are doing quiet work in the background.
One spirit, one island, 100% cane & The Spirit of Phuket.
[ Tipsy Passport | Chalong Bay | Chalong Bay Rum | Phuket | Thailand | Craft Rum | Sugarcane Rum | Distillery Visit | The Spirit of Phuket | Cocktail Workshop | Beverage Education | Tulleeho | Vikram Achanta ]](https://www.tulleeho.com/wp-content/plugins/instagram-feed/img/placeholder.png)