WSET Level 2 Award in Beer

 45,000.00

Description

The WSET Level 2 Award in Beer is an intermediate-level qualification designed for those looking to build upon their beer knowledge and tasting skills. This immersive and interactive course explores how key ingredients and production processes influence the flavour, style, and quality of beer.

If you work in beer, brewing, or hospitality, you’ll be able to guide customers and colleagues with confidence. If you’re a beer enthusiast, you’ll gain the insight to identify, describe, and enjoy beers with a deeper appreciation.

What’s covered?

  • The main ingredients used in beer production

    • Malt and adjuncts

    • Water

    • Hops and other flavourings

    • Yeast and bacteria

  • How beer production influences the style and quality of beer

    • Alcoholic fermentation process

    • Brewing process

    • Brewing equipment

    • Beer production options

    • Spontaneous and mixed culture fermentation options

  • The key principles and processes involved in the storage and service of beer

    • Ideal conditions for storage

    • Packaging and shelf life

    • Service temperatures

    • Glassware

    • Beer on tap

    • Bottled beer

    • Common faults

  • How over 60 beer styles are produced and labelled and their typical characteristics

    • Malt-driven lagers

    • Malt-driven ales

    • Hop-driven lagers

    • Hop-driven ales

    • Yeast-driven ales

    • Mixed fermentation styles

    • Other speciality beers

Course delivery
This qualification has a minimum requirement of 28 hours of study.

16 hours of guided learning with a WSET course provider
11 hours of private study
A one-hour exam

Assessment
Assessment is by a closed-book exam of 50 multiple-choice questions, completed in 60 minutes.

Entry requirements
There are no entry requirements for this qualification. You must be of legal drinking age in the country where you are attending the course to participate in any alcohol tasting. However, this is not a barrier to successfully completing the qualification.

Globally recognised
The WSET Level 2 Award in Beer is a world-renowned certification, respected by breweries, hospitality businesses, and beer professionals across the globe.

Additional information

City

Mumbai

Date

24th – 25th March 2026

Cancellation policy

MODES OF PAYMENT

  • UPI IDtulleehoportalspvtlt.65004149@hdfcbank
  • UPI QR CODE

 

  • Online – Via CC Avenue

NEFT / IMPS

Tulleeho Portals Pvt. Ltd. / HDFC Bank / Current Account 03192560002344 / IFSC- HDFC0000319


Cancellation policy :

  • In order to cancel your booking, please write to us at [email protected] (Except for West region), [email protected](West) & [email protected](South) at least 7 working days prior to starting date of course.
  •  For cancellation and refund request received at least 7 working days prior to the course’s starting date, a cancellation charge of INR 4,000 plus taxes for Level 1 will be deducted and the remaining fee will be refunded.
  • For cancellation and refund request received  in less than 7 working days before the course date, no fee will be refunded.
  • In case of cancellation of the course by Tulleeho Beverage Academy, the full fee*  will be refunded within 15 working days.

PS : *If applicable , payment gateway charges will be deducted and rest of the fee will be refunded within 15 working days.

Program Calendar

City: Mumbai
Date: 24th – 25th March 2026
Time: 09:30 am – 5:00 pm
Trainer: TBA
Fee: INR 45,000
5% discount to hospitality professionals
Contact Sumit for more information at +91 9967054856

Other modes of Payment

UPI ID

tulleehoportalspvtlt.65004149@hdfcbank

NEFT / IMPS

Tulleeho Portals Pvt. Ltd.
HDFC Bank
Current Account 03192560002344
IFSC- HDFC0000319

UPI QR CODE

UPI QR CODE

Pre Register Now!






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