The Tulleeho Sour

The Tulleeho Sour – by Nata Traub<br><br> I was totally inspired by Tulleeho and their blog. The notion of Indian spices mixed with classic spirits was my point of departure for this particular drink. – Bourbon, Lemon juice, Simple Syrup, Moisten the edge of a martini glass with the lemon carcass and roll the edge of the glass with the sugar cardamom mix, set aside while you prepare the drink.; Place all ingredients in a shaker with ice and shake rigorously. Strain the cocktail into the glass, being careful not to dislodge the sugar rim.; –

The Tulleeho Sour
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by Nata Traub

I was totally inspired by Tulleeho and their blog. The notion of Indian spices mixed with classic spirits was my point of departure for this particular drink.
The Tulleeho Sour
  • 1
  • 2
  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
by Nata Traub

I was totally inspired by Tulleeho and their blog. The notion of Indian spices mixed with classic spirits was my point of departure for this particular drink.
Ingredients
  • 60 ml Bourbon
  • 20 ml Lemon juice
  • 1 tbsp Simple Syrup
Units:
Instructions
  1. Moisten the edge of a martini glass with the lemon carcass and roll the edge of the glass with the sugar cardamom mix, set aside while you prepare the drink.
  2. Place all ingredients in a shaker with ice and shake rigorously. Strain the cocktail into the glass, being careful not to dislodge the sugar rim.