Karthik Palaniappan – Confessions of a Bartender

Where does he work: The Moon and Sixpence, Hablis Hotel , Chennai

creativeMy favourite cocktail (and why): Daiquiri, an example for perfect balance

Craziest thing a customer’s ever done… A customer has seen a bartender pouring strawberry crush for a mocktail and asked him to give a large of the same with water..

Best tip I’ve got…every time a guest asks for a repeat of the cocktail

If a customer offers to buy me a drink, I’ll …I would happ1896932_10152256210704643_1611679486_nily give him a chance to mix it for me…

My favourite tool is …Swizzle stick

The best cure for a hangover is …a mug of beer

I’d love to have a drink with
… David Cordoba

Best drink to order if someone’s on a date is…ask the bartender to surprise her.. for surely he will..

Current Achievements: Awarded as one acreative 3mong the top 10 bartenders in India for the two consecutive years at the BLCC