Bouquet Au Rhum - by Diljeet. An interesting rum cocktail with a combination of white and dark rum with a hint of cherry and spice.
James Wallbanger - by Sloan J. A cocktail that can get you hypnotized : this is a combination of Hypnotic, Galliano, Bacardi Breezer & Grenadine.
Hit'n'Run - by Ronnie. A long summer pink drink that can be made with any white spirit.

• Ask Tulleeho continues to buzz with questions pouring in. Our team of resident experts has managed to take time out from their serious drinking to do some serious answering. If you have a booze related query, you can Ask Tulleeho here. We've even been asked the names of Lalu Prasad Yadav's children so rest assured, we can handle anything thrown at us.

Here's a recent query :

Stacey: I was recently diagnosed with a yeast allergy and found out it is in almost all booze. Do you know of vodka or other alcoholic beverage that does not use yeast, or maybe a wine that does not use yeast?

Tulleeho: Hi Stacey, sorry to hear about your allergy. We put your question to an expert, Prasanna Natarajan, Director, Sipping Spirits. Here is what he had to say:

I can safely say that there is no commercial grade potable alcohol that is 'sold' without use of yeast in some form or the other. However, under lab conditions there has been some success to ferment without yeast - Alcoholic Fermentation Without Yeast Cells


• The Tulleeho Blog : 2 new posts - about a very interesting beer tasting session in Mumbai and one on how Yangdup Lama's wedding was the excuse for some drinking in Darjeeling. The Tulleeho Blog.

• Tulleeho Speedrail Newsletter - June, 2008. The latest issue of our newsletter packed with info from the world of the F&B industry is online.

2 featured bar reviews from Delhi, both by Mehul Srivastava. One good one not so good.

• Baci
There is a moment, right after you step into Baci, that it becomes clear to you that this bar wishes it was in Manhattan. The contemporary furniture, the art-work, the subdued light and the high ceilings add to the impression that the downstairs bar has walked right out of a magazine listing the trendy new spots in New York. But to folks tired of the garish furniture, over-loud music and bizarrely hypnotic lighting schemes of many of Delhi’s bars, this is actually a bit of a relief...Read the full review.

• Glo
For those amongst you who prefer the quick review, here's the deal: Avoid this bar. It reeks of desperation, the drinks are expensive and unexciting, and at all the three times I visited, the bar-staff far outnumbered the guests. For those of you with the leisure to read on, Glo, as a bar, is a testament to that intangible something that separates bars with character from bars that, well, need a lot more oomph. Read the full review.

• Tulleeho on Facebook - Now you can join the Tulleeho group on Facebook and be updated about all our latest events, happenings, reviews, articles, recipes etc. Join the Tulleeho Group on Facebook here.

• Tulleeho in the Press - we've been getting quite a bit of mention in the press lately and haven't even had to buy any journalists drinks !

Recent columns by Vikram Achanta ( CEO, Tulleeho ) : Mint, June 14 - To shake or not to shake - the Scotch Debate | Outlook Business , June 14 - Ah, Ireland!

May 30 - Seven Startups that are setting new rules

A new series on CNN-IBN called Out of The Box features a story on Tulleeho. View it here.

We are constantly adding new products to the Tulleeho Shop - currently there are 26 Bar Accessories and 9 Wine Accessories that we sell. We are soon going to be adding Books too. Browse the entire range here.

Featured Product


Tulleeho Garnish Tray ( Rs. 825 )
Features 4 compartments for different garnishes. Made of high-quality food-grade plastic, the Tulleeho Garnish Tray is the ideal no-mess accompaniment to some serious cocktail making.


Consumer Experiences


( July 6, Kolkata & July 12,New Delhi )
Become a Cocktail Guru!

A guaranteed blast - the Tulleeho Cocktail Gurukul is a great weekend activity that you can enjoy with friends. What better way to de-stress than making your own great cocktails while getting gyan from India’s best mixologists. At Soho in Kolkata on July 6 and at Moksha in New Delhi on July 12. Book your place now!.

We've done over 100 workshops with more than 4500 satisified cocktail gurus and the number keeps rising.

Become a Wine Snob!
Sample international and Indian wines while our wine experts guide you through the intricacies of tasting, storing & serving wine, reading a wine label, regions of the world, glassware & accessories and much more. Pre-register here.

An hour long tea tasting and appreciation workshop. Sample various teas, learn the art of making the perfect cup and become a certified tea connoisseur. There are also traditional tea-time snacks to be had and a Taj Tea Trail Goodie Bag so you don't leave empty-handed. In Bangalore, New Delhi & Mumbai. Pre-Register here now!

Tulleeho! 

WHAT DOES SALMAGUNDI MEAN ?
According to the Larousse Gastronomique:
“An elaborate salad laid out on a large flat dish with each ingredient minced (ground), shredded, or sliced and arranged attractively in small rings of contrasting colour. Cold meats, fish, cooked vegetables, salads and pickles - anything can be used. The word is also used figuratively to mean a miscellaneous collection of things."
 

Other Tulleeho Newsletters :

Alcobev - our newsletter packed with info on the alcoholic beverage industry.

Speedrail - for the F&B industry.