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Staff training |
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Menu planning and design |
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Bar design and fabrication |
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Wine Advisory |
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Digital - Website & Social Media - build and promote |
Sample Work
Our work includes :
a) Running the Beverage training module for Taj Group management trainees, 2 years in a row
b) Developing an unique cocktail menu for Kasbah and Crazy Noodles in Delhi
c) Designing, fabricating and kitting out the bar at the Delhi Gymkhana Club
d) Beverage training for staff of Aamby Valley
e) Developing a wine list, food and wine pairing suggestions and wine service training for Moksha
Our Clients
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Testimonials
"We have had Tulleeho entice our gen-Y managers into the world of beverages… sessions were exciting, intense and absorbing to the audience. Need less to say that the young professionals have been found saying, We Are Thirsty For More."
-Mr. Arulmani, General Manager, Corporate Learning & Development, Taj Hotels Resorts and Palaces.
"We hired Tulleeho to conceptualize our wine list at Moksha, with a special emphasis on pairing wine to Indian food. We were impressed with the level of competence Tulleeho exhibited in implementing the design, procurement as well as training of our staff. Tulleeho is a very competent bar-services company, professional to the core."
-Ashish Ahuja, Director, Moksha, New Delhi
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