Q1.
Beer is made of four principal ingredients. Select the three from the list given below to fashion your own brew.
Barley Malt
Roasted Millets
Hops
Water
Grape Juice
Rice
Sugar
Corn Syrup
Yeast
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Q2.
In the next step you will need to combine all the grain and the water in a vessel to form a mixture by mashing them together. What is this mixture called?
Free Rum
Free Juice
Wort
Dry Mash
Sour Mash
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Q3.
The mixture (hope you got it right) has to be boiled with Hops for a particular length of time for you to get your brew right. Select a boiling time.
15 minutes
30 minutes
60 minutes
90 minutes
120 minutes
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Q4.
Time to cool your boiled "wort" now to a temperature where the yeast can start its work on fermenting the mixture into beer. Set your temperature.
5 C
10 C
15 C
20 C
25 C
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Q5.
Hey, your beer is getting fermented now. All that yeast is converting the sugars and enzymes in the "wort" into alcohol and carbon dioxide(hence your beer's fizz). How long would you let your beer ferment?
5 Days
10 Days
15 Days
30 Days
60 Days
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Bottle your beer now and enjoy.