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21, Park Street, Kolkata Ph.22299306 Timings: 11:00 am - 11:00 pm Menu
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Your Rating : |
Average User Rating
3.97
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Out of 1309 Votes |
January last, on a
visit through Calcutta, I made my obligatory pilgrimage to Olypub, and
noted with relief that it had remained mostly unchanged and stood
resolutely uncompromised by the terrible beauties thrown up by our current
soulless age. Still located on Park Street, a stone's throw away from
Trinca's, the famous night club of yore, the ambience and the familiar
dilapidation of the building remain the same, a distinction not many
institutions can boast of in these murderously exhilarating times of
consumer preferences with their insistence on tasteless packaging and
grotesque upgradations to theme pubs and discotheqes.The place opens at
11:00 am and the narrow side annexe to the older main establishment,
Olympia Bar, leads to steep, rickety steps which display no embarrassment
at the cheap and frayed coir matting adorning them, before opening out
into the low-ceilinged mezzanine floor which constitutes the bar proper
and which is further subdivided into two sections, connected by a stair of
4/5 steps.
It is tube-lit even
during the day and the brightness is designed to allow all customers,
wherever they may be seated, to study or to read books of even the
smallest print. The sofas are old but comfortably set low and are in some
cases in need of urgent repair as the stuffing threatens to burst at the
seams. However, once you are seated and have ordered your favourite drink,
time begins to slow down, at times it stands still, freezing the tableau
of afternoon drinkers into a still watercolour reminiscent of a Toulouse
Lautrec, and since there is no music here to disturb you except for the low
murmur of earnest drinking and the hum of an errant airconditioner or a
stray rotating fan, you lean back and prepare to soak in the myriad
sensations and pleasures of spending your time in Olypub.
Except when
the place is full to the gills, you will always find a waiter
clairvoyantly standing over you ready with the next peg as you finish
draining your glass to the lees. On one occasion, poet Sunil Gangopadhyay
has been heard declaiming on how, at Olypub, his glass has never remained
empty for more than thirty seconds at a stretch. The waiters are kind
people who while measuring out a peg let the cup overflow generously which
results in you getting an extra 5 ml of booze with your prescribed 60ml
peg. The rates are affordable to the common man, with a bottle of beer
still priced at around 50 rupees. Pegs of rum and vodka are available at a
ludicrous 34 rupees per peg. The snacks range from ordinary to excellent
but one notable exception is the beefsteak which sensible cow-eaters,
Hindu or otherwise, swear by. It more than approximates a full scale
meal and is a compelling excuse to stop by and down a few pegs while the
cook inside roasts the beef to ones' desired specifications.
However, in the
final analysis, what strikes one most about Olypub, is the sheer diversity
of its clientele and its refreshing lack of pretensions. On a good day one
can see come and go through the day, though not necessarily in succession,
: couples in love or out of it conducting their matters, in between generous
swigs of beer, Marwari traders boasting about their latest sting operations
to lesser Bengali counterparts, lone poets and writers engrossed in
staring fixedly at some predetermined point on the wallpaper and
sporadically downing stiff whiskies or rums before furiously scribbling
their latest poem on the nearest available napkin or notebook, earnest
groups of local collegians engaged in serious discussion on linguistics,
Derrida, Nietzsche, Marx and misogyny, earnest groups of wannabe
management graduates, stuck up and snotty nosed, lecturing on
economics and ethics ( uneasy bedfellows them), three women and a
peripheral man whose only role is to provide the women with an entry into
Olypub ( since the bar forbids entry to solitary unescorted women in the
interests of the morals of its existing clients), groups of quizzers,
winners and losers, after some gruelling exhibition of dilettantism at the
Dalhousie Institute nearby, the Chowringhee yuppies self-consciously
loosening their ties as they enter, droplets of sweat on foreheads and
pink chins, a testimony to their sincerity and devotion to Mammon, the
occasional 70's revolutionary, now potbellied and balding, seeking solace
in alcohol which comforts, which helps one forget as well as remember,
bibliophiles who subsist on rum and water, hunched over their priceless
acquisitions from the second-hand book shops of Free School Street, and
many, many more --- in short, a sample of humanity, which though
unexceptional, provides enough material for contemplation to the lone
observant drinker seated at the usual corner, the connoisseur of, if not
drink, at least, the drinking experience.
DISCUSSIONS
Barkha Gangwar on 5/21/2007
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Olypub is a heaven for all the regular drinkers wiuth its old world charm and not to forget the chicken cutlets!! Yumm...
A must visit!
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Guest on 2/21/2006
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hey amos, fuck you man...mayb you were just too stoned out to apprecite the beauty of OLY...fuck you to hell and beyond,...give me oly neday
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Guest on 10/1/2005
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hi,
what christopher did miss out was the true oly charm,which no other place in kolkata provides.For godssake,oly is somewhat like our 'coffe house',there is but a rich tradition at the place,if u dont know u dont write,two words for u..shut up.Here's a drink to our own 'oly'.
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Guest on 8/17/2002
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Readers, I've been there (to Oly) and done that very recently, and the place is nothing like what this Nag has made it out to be. I have a ponytail, and when I entered, some asshole whistled at me. This is such an uncommon experience in Cal that I was surprised. The clients are mostly the spoilt brats of rich papas, the only intellectuals frequenting Oly are those who count the takings at the end of the day. The waiters are not friendly, unless you are obviously one of those spoilt brats. Women flatly refuse to go there, with men or without. The lighting is not enough to read by and the beefsteak (Chateaubriand) is nothing to write home about. Perhaps the only distinction is that Oly is the only place in Cal which serves it. As for overflowing the peg measure, Nag must not get around much. Every bar does that as a basic courtesy. Speaking of courtesy, I recommend Chhota Bristol any day as a congenial and cheap place to drink in. The waiters really are friendly and rather than being ever ready to fill up your glass, they refuse to serve you if you've had too much. The other patrons are regular, office-going types, and either converse with you or leave you alone, whichever you prefer. A place does not have to be frequented by poets and ad guys (and Oly is not) to be regarded as a great watering hole.
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